All Positions: Host, Server, Bartender, Expo, Food Runner, Line Cook, Prep Cook, Dishwasher, Busser
The Toasted Yolk Café is a full-service neighborhood eatery featuring fresh interpretations of traditional breakfast and lunch classics. Dishes are made with only the highest-quality ingredients and served in a vibrant and comfortable atmosphere. The restaurant is committed to unwavering quality of food, and unmatched service. The menus offered are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, refreshing cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch.
We are looking for people who want to become a part of our family at
The Toasted Yolk Café.
ALL positions need to be filled!
**Hours of operation: 7am-3pm. Must be available from 6am-4pm (depending on position, hours will vary.)**
- Must be at least 17 years old (host/hostess/busser/dishwasher)
- Must be at least 18 years old (server/food runner/expo/kitchen/bartender)
- Availability MUST include Saturdays and Sundays.
- Experience in a restaurant setting is recommended but not required
- Excellent people skills and teamwork.
- Ability to work quickly and efficiently with customers, co-workers, and management.
- Ability to multi-task and have time management skills.
We are a high paced breakfast restaurant that prides ourselves on perfect food execution, beyond excellent service and an overall A+ experience from the time the door the opens.
Job Types: Full-time, Part-time
Pay: $11 - $20 per hour
Schedule:
- Day shift
- Holidays
- No nights
- Weekend availability